News on Food Eggplant

2010-08-31 Kablers Chatter -- A delicious celebration

Line two baking sheets with foil and lightly grease. Add a splash of water to the egg whites and beat them lightly with a fork. Add breadcrumbs to a flat plate. Rinse the eggplant slices and pat dry with a paper towel. Dip the eggplant slices in the beaten egg whites and then dredge them in the breadcrumbs, coating both sides. Place breaded eggplant slices on baking sheets and bake at 400 degrees for 30 minutes, turn them over once during cooking. When the eggplant has finished cooking, turn the oven down to 350 degrees.

www.maysville-online.com

The Ohio River Valley Artist Guild will host an evening of Mediterranean dining on Friday, Sept. 10, at the Art - Ohio river valley artists guild mediterranean dining mediterranean cooking

2010-08-29 CHEF JEFF: Grilled Eggplant Sandwich Grand Forks Herald Grand Forks, North Dakota

Eggplant, that purple beauty, can make a delicious sandwich when combined with roasted red peppers and some mozzarella cheese as a co-worker told Herald Food Editor Jeff Tiedeman recently and he shares at

www.grandforksherald.com

Eggplant, that purple beauty, can make a delicious sandwich when combined with roasted red peppers and some mozzarella cheese as a co-worker told Herald Food Editor Jeff Tiedeman recently and he shares at Chef Jeff.

2010-08-27 Foods the FDA Should Recall - Dallas Restaurants and Dining - City of Ate

The recent food recalls of eggs and beef (and their subsequent protests) got us thinking about food recalls that would better serve humanity. Herein, we provide a list of foods that should be taken off the market. One is worse for your heart than bacon. Than bacon. Are you reading this FDA

Two reasons: Its got the word "egg" in it, and the only thing its good for is eggplant Parmesan. Thats an insult to bottled, processed tomato sauces everywhere.

blogs.dallasobserver.com

The recent food recalls of eggs and beef (and their subsequent protests) got us thinking about food recalls. - Dallas Food Texas Food Dallas Food Blogs Texas Food Blogs Dallas Observer Food Dallas Observer Food Blogs Dallas Observer music restaurants food movies arts

2010-08-26 All in the family and raquo; Evansville Courier and Press

Thailand makes great use of the eggplant, which adds substance to recipes without adding expensive meat. Curries and soupy dishes often utilize the small round, green Thai eggplants. These unusual fruits stand up well to stewing and have many tiny seeds which add an interesting crunchy texture. Find them at Asian markets, and try them in this simple seafood coconut curry.

Slice the unpeeled eggplant into -inch thick slices. Sprinkle with salt on both sides and let rest for 30 minutes. Pat off any accumulated liquid. In a large skillet, heat the olive oil over medium high heat and saute the eggplant slices on each side until they are golden and soft. Remove to a bowl. If there is no oil left in the skillet, add two more tablespoons. This salad will be oily at the finish. Warm the oil if necessary and add the chopped garlic. As soon as it sizzles, add the tomato, onion, and cumin, stir, and remove from the heat. Dice the eggplant and add it along with any liquid that has collected in the bowl. Add the hot sauce, lemon juice, and salt to taste.

www.courierpress.com

Eggplant, tomatoes, tomatillos, peppers, potatoes, jimson weed, belladonna, mandrake root and tobacco are all members of the nightshade family, or Solanaceae, which contains some of the worlds most poisonous plants alongside a few of the most important food crops.

2010-08-25 Recipe: Baba Ghannooj - Ravenous: Sacramentos Food, Wine and Restaurant Blog

Most recipes ask you to peel the eggplant, but I dont. I love the purple flecks throughout the dip and the burnt/roasted taste the skin imparts. Throw the eggplant, peeled or not, in the food processor. Blend thoroughly.

As a way to share her passion for eating, drinking and cooking - and to make vegetarianism more accessible. The blog transforms meat dishes into vegetarian or improves vegetarian recipes and puts the results up in a weekly post called the Sunday Serving on the blog and at the Facebook Group Vegetarianized. Capps is also a food writer, teaches cooking classes in Davis and is an amateur caterer. Upcoming cooking classes and recent food articles are found on the blog home page.

www.sacmag.com

Recipe, baba ghanooj, eggplant - Recipe baba ghanooj eggplant

2010-08-24 Recipes to help you eat well on a budget The Crimson White

I love food, which may come as no surprise since I do write a food column. But if youre like me and love some seriously good eats, then relying on a food court, delivery guy or dining hall buffet as your main source of sustenance doesnt always cut it.

Wash eggplant and cut into thin slices, about 1/4 inch thick. Stir basil and garlic salt into tomato sauce.

Lay out eggplant slices flat on baking pan. Spoon tomato sauce over top. Sprinkle pine nuts on top.

www.cw.ua.edu

I love food, which may come as no surprise since I do write a food column. But if youre like me and love some seriously good eats, then relying on a food - Chicken cooking crab dining dollars eggplant food lo mein parmesan ramen recipes

2010-08-23 News : All shrimp, all fun at fest (New Iberia, LA)

Uncle and rsquo;s Barbeque Sauce of New Iberia won first place for its shrimp eggplant dish. Shrimp shish kabobs earned Quality Sports Authority of Erath, second place and Broussard company Allie Kat and rsquo;s won third place for its Fried Eggplant and Shrimp Sauce. Landry said the festival and rsquo;s crowd was smaller compared to last year and rsquo;s event. Last year 23 teams participated in the cook-off. She has blamed the smaller numbers on a combination of record-breaking heat, the Gulf oil spill and the crawling economy.

www.iberianet.com

2010-08-21 Pittston ripe with activity during tomato fest The Times Leader, Wilkes-Barre, PA

What other festival has spinach lasagna, fried calamari and meatballs on a stick How about eggplant rollantini, eggplant parmesan, chicken parmesan or gnocchi Or perhaps you fancy porketta, soppresatta, chickenetta or bruschetta, with tiramisu and canollis for dessert

A weekend and rsquo;s worth of activities, including a parade, 5K race, pageants and a tomato fight are planned, but like an Italian family, food and fraternity were first on the menu for most festival goers Thursday.

And ldquo;I love that everyone gathers together as a community and shares all the great food we have here, and rdquo; reigning Tomato Festival Queen Carmella Gubbiotti of Pittston said.

www.timesleader.com

PITTSTON Anyone who grows tomatoes knows about anticipation. - Wilkes-Barre Northeastern Pennsylvania news local breaking updates traffic alerts newsletters Amber crime court political politics lottery numbers education obituaries high

2010-08-20 Dining Out Review: Sprout Market and Cafe Richmond Times-Dispatch

My eggplant "manicotti" entr and eacute;e, sliced eggplant rolled around homemade ricotta and topped with sausage ragu ( usd. 14), was rich and savory. Its smoky sauce added vibrancy to the delicately flavored cheese.

The eggplant manicotti entree at Sprout is sliced eggplant rolled around homemade ricotta and topped with a sausage ragu.

But everything else on the plate comes off the back of a food-service truck The inclusion of

Using vegan sausage from Twin Oaks Community Foods, produce from Deer Run Farm in

www2.timesdispatch.com

Whether its the crowds Farmers Market or incessant sightings of the Farm to Family bus, Richmonds culinary scene is involved.